California Health Department
Fresno County commercial kitchen compliance
Fresno County Department of Public Health, Environmental Health Division is the authority. Here's the methodology, the thresholds, and the fire code overlay.
Authority chain
Fresno County → Fresno County Department of Public Health, Environmental Health Division → California Retail Food Code
The volume of commercial kitchens in Fresno County drives the methodology — the agency has to scale documentation and posting across thousands of facilities. City of Fresno Fire Dept (559-621-4300) for incorporated Fresno. County Fire for unincorporated areas. City of Fresno Fire Department is a separate authority having jurisdiction within city limits. Fresno County Fire serves unincorporated areas.
Standard 01
Food Safety
Authority
Fresno County Department of Public Health, Environmental Health Division
- Phone
- 559-600-3357
- Website
- www.fcdph.org
- Scoring type
- None
- Grading type
- None
- Office
- 1221 Fulton Street, 3rd Floor, Post Office Box 11867, Fresno, California 93775-1867
Methodology
Fresno County operates a CalCode-only food safety program. No local placard ordinance, no letter grade system, no numeric scoring overlay. Inspections produce a narrative "Official Consumer Food Protection Inspection Report" listing violations under their inspection item numbers with cited CalCode sections, accompanied by an "Observed and in Compliance" item list. No tier or score is produced. Closure or reinspection is triggered by major violations (imminent health hazard per CalCode Section 113725) not corrected on-site; reinspection fees apply per current Fee Schedule. Authority: California Retail Food Code (Cal Code). Inspection Information document published by the Fresno County Environmental Health Division explicitly defines major/minor violations per CalCode with no local overlay.
Inspection results published by the agency are mirrored at Fresno County on ScoreTable.
Primary source
https://www.fresnohealthinspections.com/inspection-information + sample inspection reports FA00000912 + FA00004564
Last verified by JIE: May 21, 2026
Published inspection data for Fresno County is mirrored on ScoreTable, direct from the agency.
Hood cleaning in Fresno County — Cleaning Pros Plus, LLC, a member of the International Kitchen Exhaust Cleaning Association.
Also: Hood cleaning in Clovis · Hood cleaning in Coalinga · Hood cleaning in Fowler · Hood cleaning in Fresno · Hood cleaning in Kerman · Hood cleaning in Kingsburg · Hood cleaning in Reedley · Hood cleaning in Sanger · Hood cleaning in Selma
Standard 02
Fire Safety
Authority having jurisdiction
In Fresno County, fire code authority rests with Fresno County Fire Protection District.
- Phone
- (559) 456-7920
- Fire code edition
- 2025 California Fire Code
- NFPA 96 edition
- 2021
- Hood cleaning default
- Semi Annual
- Permit type
- Operational Fire Permit — annual renewal, pass/fail
Hood cleaning frequencies
Frequencies enforced by Fresno County Fire Protection District per NFPA 96 (2021).
| Cooking volume / type | Frequency |
|---|---|
| Solid-fuel cooking | Monthly |
| High-volume / 24-hour / charbroil / wok | Quarterly |
| Moderate-volume | Semiannually |
| Low-volume / seasonal / place of worship | Annually |
Hood cleaning enforcement
LOW — limited inspection staff relative to facility count; primarily complaint-based follow-up
Reference
Frequently asked
- Who inspects commercial kitchens in Fresno County?
- Fresno County Department of Public Health, Environmental Health Division is the food safety authority for Fresno County. Reach them at 559-600-3357. California Retail Food Code provides the statutory base; the agency conducts inspections and documents findings through narrative violation reports.
- How are inspection results communicated in Fresno County?
- Fresno County Department of Public Health, Environmental Health Division documents inspections through narrative violation reports; no letter grade or numeric score is assigned. Results are available to the public through the agency's published portals.
- Who enforces fire and hood-cleaning rules in Fresno County?
- In Fresno County, fire code authority rests with Fresno County Fire Protection District. Enforcement covers the 2025 California Fire Code and NFPA 96 (2021 edition) for commercial kitchen exhaust. Hood cleaning default frequency: semi annual.
- What fire code edition applies in Fresno County?
- The 2025 California Fire Code is the adopted edition. NFPA 96 (2021) governs commercial kitchen exhaust systems. Ask Fresno County Fire Protection District whether Fresno County has adopted local amendments to the 2025 California Fire Code.
- Where can I verify Fresno County inspection records?
- Primary source: https://www.fcdph.org. EvidLY ScoreTable mirrors the latest health-department-published results at https://www.getevidly.com/scoretable/california/fresno.
Related coverage
What to do with this data
EvidLY
Predict the failure. Reduce the cost. Prove the work.
EvidLY reads the regulations for Fresno County, identifies what's about to slip, and documents what got done — before an inspector or insurer asks.
See EvidLY pricingScoreTable
Fresno County inspection data — direct from the agency.
Real inspection results for Fresno County, mirrored from the health department's own published portals. No aggregation, no conversion.
View Fresno County on ScoreTableCleaning Pros Plus
Hood cleaning, done to the standard.
Commercial kitchen exhaust cleaning in Fresno County and across the Central Valley, the Bay Area and Northern California. Cleaning Pros Plus is an IKECA member. Documentation included.
Visit Cleaning Pros PlusFTC disclosure: Stovio Advisors is a Cleaning Pros Plus, LLC company. Cleaning Pros Plus, HoodOps, and EvidLY (with ScoreTable) are commonly owned. Links to these sister brands are editorial references, not paid placements, and do not influence coverage. Vendor Network placements are paid and labeled as such; they do not influence editorial coverage.
The first data-verified kitchen recognition program
Two standards, independently verified. No aggregated score, no marketing-grade rubric — just verified primary-source evidence that a kitchen runs to the standard. Launching California first.
Excellence Verified.